INDIANS AND PAKISTANIS DISHES
If you have just had a serving of steaming hot and spicy biryani, gulab jamun and a glass of chilled lassi. Could you tell whether it was an Indian lunch or a Pakistani? The two countries share a lot of commonalities ranging from history, culture, language and cuisine. Good food has the power to blur […]
10 KITCHEN TIPS EVERY LEARNING COOK SHOULD KNOW
1. Cover The Pot After Bringing Water To The Point Of Boiling. There’s a reason why we put the heat on the highest setting when bringing the water up to temperaturethe quicker water heats up, the quicker it’ll come to the point of boiling. This is common sense, right? You can take things a level […]
SOME INTERESTING FOOD ART PICTURES
No matter what type of dish you are serving to your guests, the thing that matters the most these days is how you present it in front of them. Presentation is a key element that adds-on to the taste of the food you are serving, as it builds a psychological perception that if that food […]